Good Cooking starts with Good Salt and Good Seasoning Practices
When we learn to salt mindfully and to understand and control the effects salt has on both the flavor and the chemistry of cooking our food then we have begun that journey to flavor mastery.
Let's take a deeper dive into the classic Salt Pairings: Salt + Umami, Salt + Bitter, Salt + Sweet + Sour + Umami, and Salt + Sweet. Then in Part 3 I'll go over some simple tips for cooking with salt.
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